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Gingery Black Pepper Chicken Curry with Kale and ChickpeasDIFFICULTY: Average PREP TIME: Under 30 Min. COOK TIME: Under 1 Hr. SERVES: 4-6IngredientsCoconut oil for cooking 2 red onions, finely diced 3 cloves garlic, minced 1½ tablespoons grated ginger 1 kg chicken thighs, skinless and deboned, cut i..
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