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Gingery Black Pepper Chicken Curry with Kale and ChickpeasDIFFICULTY: AveragePREP TIME: Under 30 Min.COOK TIME: Under 1 Hr.SERVES: 4-6IngredientsCoconut oil for cooking2 red onions, finely diced3 cloves garlic,minced 1½ tablespoons grated ginger1 kg chicken thighs, skinless and deboned, cut in half8..